This is a spin on founder's grandmother's beef & pork recipe. But rather than bake them, we've deep fried and made them gluten free. (Portion: 20 Meatballs)Popular Add-On Items & Section: -Marinara & Vodka Sauces - Pantry-All Pastas - Pantry-Grated Pecorino Romano - Misc-Artisan Sour Dough Rolls - Bakery
Ingredients: Beef, pork, romano, egg, rice, garlic, parsley, spices (Contains: egg) Directions: Item arrives partially cooked. It can be added to an oven for an extra crispy texture or you may finish cooking in your favorite sauce
