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Mahi, otherwise known as dolphinfish or dorado, is an excellent go-to fish with lean flesh, a mildly sweet flavor profile, moderately firm texture and large, moist flakes. It's so diverse, too –bake it, chop it up for fish tacos or a nice stir fry, blacken it on the grill. Discover how there really isn't a bad way to enjoy mahi!.  (Portion:  (2) 8oz Blocks).

Popular Add-On Items & Section: 
-Lemon Grapeseed Oil (for searing) - Grocery 
-Citrus Wasabi Soy (for dipping or drizzle) - Sauces 
-Mango Wasabi Dipping Sauce  (for dipping & drizzle) - Sauces 

Ingredients: Mahi (contains fish)
Directions: Arrives raw, we suggest quick searing or grilling