Made in the tradition of French farmhouse Camembert, Karlie’s Gratitude brings the flavors of France to the Litchfield Hills. In just a few short weeks, it transitions from firm and lactic to buttery and oozy, becoming the perfect match for a warm, fresh baguette. (Portion 10oz Average).
Ingredients: 8 weeks aged cows milkDirections: Simply slice and enjoy. Pairings include sparkling wines, dry hard ciders and more!